Posted on Jun 30, 2019
We're closing the first week in July for vacation. See you next week.
- Jen HThe BEST and freshest seafood (even better than coastal restaurants that we have visited)! What a fantastic hidden gem! Maggie is a wonderful host and a fun gal to chat with. She is helpful, personable and her service is top-notch. Clean, small restaurant with 5 or so tables. We had the most amazing crab cakes (mostly lump meat) and pound of shrimp! We are still dreaming about the food. Also very yummy calamari and delicious hush puppies. Definitely a MUST try and TOTALLY worth it! We can’t wait to come back (from afar) just to dine again at Maggie’s!
- Gary “Best crab cake I’ve ever had, and I’ve lived near the ocean my whole life! Stopped on our way to WV. Amazing hole in the wall restaurant. Family owned and operated. Great staff with even better, fresh food. Might be going back! (Ignore the way the food is plated, we ate/shared some already)
KATHLEENExcellent food! Fresh and good size portions. Crab cake was filled with lump crabmeat and seasoned to perfection. Crab legs were fresh and delicious. Shrimp - best ever! Friendly service. Will definitely be back